Excusive Blue Elephant menu for MasterChef Live:

Dishes have been expertly paired by Hardys wines.

Grilled Angus Sirloin Beef with Green Papaya Salad

6 DC

Paired with VR Cabernet Sauvignon

4 DC

~

Corn fed chicken green curry with steamed organic red rice

6 DC

Paired with Nottage Hill Chardonnay

5 DC

~

Purple eggplant and scallop salad with black truffle oil

5 DC

Paired with Stamp of Australian Reisling Gewurztraminer

5 DC

~

Foie gras with tamarind sauce

5 DC

Paired with Stamp of Australia Riesling Gewurztraminer

5 DC

~

'Blue Elephant would have to be the best Thai I've had outside of Thailand'

- Toptable

To find out more about Blue Elephant click here.