Hot Tips Pod

Hot Tips was a free stage featuring MasterChef finalists including Jackie Kearney and James Perry. Here visitors got top tips on doughnut making, fish filleting, pasta making, butter making plus much more. 

 

Please note that sessions marked with a * cost £3 per person. Come and taste a selection of cheeses with Ryvita Crackers for Cheese accompanied by wine. Click here for more information - these sessions are on sale so book now.

 

 
Hot Tips Timetable
Friday 11th November Saturday 12th November Sunday 13th November
10:45am James Perry 10:45am Crazy Baker 10:45am Annie Assheton
11:15am Ryvita Tasting Sessions* 11:15am Ryvita Tasting Sessions* 11:15am Ryvita Tasting Sessions*
11:45am La Cucina Caldesi 11:45am Tim Kinnaird 11:45 Polly Oxby
12:30pm Billingsgate Seafood School 12:30 Jackie Kearney 12:30 Billingsgate Seafood School
1:15pm Sara Danesin Medio 1:15pm Billingsgate Seafood School 1:15 Polly Oxby
2pm Glenilen Farm - Butter Making 2pm Glenilen Farm - Butter Making 2pm Glenilen Farm - Butter Making
2:45pm Sara Danesin Medio 2:45pm La Cucina Caldesi 2:45 Tom Whitaker - Pork Loin
3:30pm James Perry 3:30pm Tim Kinnaird 3:30 La Cucina Caldesi
4:15pm Kitchen Queen 4:15pm Jackie Kearney 4:14 Kitchen Queen
5pm Crazy Baker 5pm Kitchen Queen

Exhibitors & Sponsors

Exhibitors & Sponsors
HSBCAction Against Hunger

 

Click here to bookClick here or call 0844 581 1361

 

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